Fall in Park City, Utah, is more than just a change in seasons—it's a celebration of life’s simple pleasures. The air is cooler and the colorful leaves shine in hues of yellow, orange, and red! With its diverse range of events, the town invites wine enthusiasts, foodies, and outdoor explorers to come together and enjoy the best of what autumn has to offer.

Saturday weather came with the type of ferocity you would expect from a summertime storm in Utah, complete with thunder, lightning and wind. Despite the forecast, Recycle Utah forged ahead with the promise that the 9^th Annual 100-Mile Meal would proceed, rain or shine!  Fortunately, the storm had blown over by the event’s 4:00 PM kickoff, leaving only some calm grey clouds overhead—an excellent setting to celebrate the incredible food Utah has to offer!.  

Deer Valley Café, which opened its doors in 2009, has since become a beloved local gem known for its

Fall: flannel season, beautiful leaves, crisp mountain air, and of course, seasonal beers. The

Some of the Best Burgers, Bites, and Eats in the Kamas Valley

About 25 minutes east of Park City and

While foodies visiting Park City may initially set their sights on the restaurants lining Main

Vacations are meant to be restorative. But sometimes it’s all too easy to overindulge in food and