To the uninformed visitor, the words “Utah” and “award-winning distillery” might seem at odds. But High West, along with Alpine Distilling, have once and for all disproved the idea that you can’t get a decent drink in the Beehive State…
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Park City is a far cry from an Australian beach town. But thanks to Five5eeds, located in the Snow Creek shopping center, you can experience a genuine Aussie “brekkie” right here in the midst of a ski town…
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Park City may not be the first place that comes to mind for award-winning spirits. But this ski town is proving to be a hotbed of distilling action, with Alpine Distilling joining High West in the ranks of local distilleries gaining international acclaim…
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If you haven’t tried this locals’ favorite already, we highly recommend stopping by Vessel Kitchen…
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When you think of Park City, Utah, lobster probably isn’t the first food that comes to mind. So it…
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In a large historic space at the top of Main Street, chef-owner John Murcko and his team bring the outdoors in with his New American cuisine cooked over an open wood-burning fire. Here, firewood is more than just the name; it’s the main ingredient…
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Tucked into the Snow Creek shopping center, Twisted Fern features a seasonally driven menu with items ranging from local Utah elk to homemade fresh pasta. Chef-owner Adam Ross uses a keen eye to find what’s fresh and in season, resulting in elevated mountain cuisine—with a twist…
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